Brewing
Amount
ca. 6 - 8 g
Temperature
100 °C
Time
15 - 25.
Honey, smoked, lingering sweet aftertaste
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Mengku 勐 库
Gushu Sheng Pu Erh
2013 spring
Tasting notes from a tea friend who has only recently started Sheng Pu Erh:
Aroma / smell:
Smoky and earthy, sweetish woody like honey, damp forest or wood, or a bit like the bark of a camphor tree (maybe?)
Taste: honey, smoked, lingering sweet aftertaste
Consistency: dry, round, oily and filling
Tasting notes from a tea friend who has been drinking Sheng Pu Erh for a while
minty, sweet, a bit bitter, nutty
A little jelly, darker and deeper than very fresh Sheng Pu Erh
Germany
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Europe
Delivery takes place within 4-5 working days, conveniently as a DHL package or DHL parcel to your home. You can find the exact shipping costs on the page shipping.
Details
- Art:
- Sheng Pu Erh
- Cultivar/Baum:
- Yunnan Da Ye Zhong
- Ernte:
- spring 2013
- Geschmack:
- Honey, smoked, lingering sweet aftertaste
- Herkunft:
- Mengku Township
- Wissenswertes:
- stored in Dresden since 2018
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