First degree of Shu Pu Erh from 2017 with a chocolatey taste and texture. Hua Zhu Liang Zi is a mountain in Menghai Township known for the production of sweet pu erh. This shu pu erh is already very sweet, with a nice creamy and cocoa consistency, but compared to an aged shu pu erh like our 2006 or 2012 Yiwu, it's still a more intense tea with more prominent moss and earth flavors and a heavier tea body .
Unless otherwise stated, delivery will be made quickly and conveniently as a DHL package to your home within 2-3 working days. The shipping costs are € 3.99
Europe
Delivery takes place within 4-5 working days, conveniently as a DHL package or DHL parcel to your home. You can find the exact shipping costs on the page shipping.
Details
Art:
Shu Pu Erh (fermenter Pu Erh)
Cultivar/Baum:
Yunnan Da Ye Zhong
Ernte:
Spring 2012
Geschmack:
earthy and woody like the autumn forest after the rain, mineral, sweet like maple syrup,
Herkunft:
Yiwu Mountains, Dai Autonomous Prefecture, Xishuangbanna
Wissenswertes:
this tea made from the large and old leaves has been stored in Dresden since 2017