2019 Fuding Shoumei Weißer Tee
2019 Fuding Shoumei Weißer Tee
2019 Fuding Shoumei Weißer Tee

2019 Fuding Shoumei White Tea

76,64 €
218,97 €/kg
Tax included. Shipping calculated at checkout.

Size: 350 g (Cake)

350 g (Cake)
100g
8g
Delivery time: 2-3 working days (D)
Description

Fuding White Tea from 2019

Aroma of dry leaves: woody, vanilla, plum, anise spice
Aroma of wet leaves: honey, woody, plum
Taste: clear, light and sweet attack, followed by a rich woody and spicy aroma reminiscent of aniseed and fennel, with a fruitiness reminiscent of dried plums and berries. The aftertaste in the throat is even sweeter than in the mouth. It's a type of sweetness found in aniseed and fennel tea, it also resembles the sweetness of rock candy but in a much lighter form.

 

Preparation of an aged white tea

Traditional Chinese Method (Kungfucha / Gongfucha)

Of course you can also drink this white tea after the Gongfu Methode prepare:

    1. Use when water is 90°C.
    2. Use enough tea and brew it in a gaiwan or small teapot (we recommend 5g for 100ml of water).
    3. Let the tea steep for about 30 seconds.
    4. You can prepare this tea at least 8 times.
If you prepare the tea in a large teapot, also take 5g of tea and let it steep in boiled water for 3 minutes. The tea can be prepared about 3 times in a large pot.
Shipping

Germany

Unless otherwise stated, delivery within 2-3 working days is fast and convenient as a DHL package to your home. The shipping cost is €4.99.

Europe

Delivery takes place within 4-5 working days, conveniently as a DHL package or DHL parcel to your home. You can find the exact shipping costs on the Shipping & Delivery page.

How to brew

in Gaiwan / Kännchen mit ca. 200 ml

Amount

ca. 5 g

Temperature

90 °C

Time

30 Sek.

Details

Art:
gepresster Weißer Tee
Cultivar/Baum:
Fuding Da Bai Hao
Ernte:
2019
Erntezeit:
Herbst
Geschmack:
klar, frisch, süß wie Kandiszucker, holzig und würzig wie Anis und Fenchel
Herkunft:
Fuding, China
Höhenlage:
500m
land:
China
teeregion:
Fuding
Wissenswertes:
seit 2020 in Dresden gelagert

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