Koucha/Schwarztee aus Kagoshima, Japan
Koucha/Schwarztee aus Japan
Koucha/Schwarztee aus Japan
Koucha/Schwarztee aus Japan

Organic Yakushima Koucha / black tea

8,98 €
179,60 €/kg
Tax included. Shipping calculated at checkout.

Size: 50 g

50 g
100 g
Delivery time: 2-3 working days (D)
Description

Japanese Koucha / black tea from the Kagoshima region with nutty, floral and sweet notes. Suitable for preparation in Gaiwan or Kyusu.

 

Yakushima Koucha / black tea from Kagoshima, Japan

Harvest: spring 2021

When I received the sample of this Japanese Koucha (Japanese: Kou = black; Cha = tea), I didn't expect much from it because of the broken leaves. But with its unique properties, it has now become one of my favorite black teas.

The dry leaves in a warmed up gaiwan smell really flowery and nutty. The taste is a combination of Gushu Black (fruity), Meizhan Jin Jun Mei (flowery like rose buds) and Assam (bitter and astringent like tobacco).

The Assam part can get too strong and add bitterness, astringency, and tobacco flavor, but if you take care not to let it steep for too long (hot water in and out almost instantly) you get a super tasty black tea that is a good one Combination of a rosy aroma, honey and pollen sweetness, with almost everything that is good Yunnan Dianhong, Gushu Black and a flowery Jin Jun Mei have to offer. The bitterness and astringency of this tea can be strong if steeped for too long, but with good concentration you can get a very deep and complex black tea.

I love this black tea not only for its soothing aroma and taste, but also for the concentration it takes when I make it. For me it is not only a good tasting tea, but also an interesting tea with strong properties, as not every black tea is a challenge for concentration.

If you're looking for a strong, black tea that is floral, sweet, and nutty at the same time, then you should try this Yukushima Koucha.

I recommend 80-90 degrees Celsius and about 3-10 seconds in Gaiwan.

For the best result, we would like to invite you to read the following article about the Making a tea called Gongfu Cha to read.

Shipping

Germany

Unless otherwise stated, delivery within 2-3 working days is fast and convenient as a DHL package to your home. The shipping cost is €4.99.

Europe

Delivery takes place within 4-5 working days, conveniently as a DHL package or DHL parcel to your home. You can find the exact shipping costs on the Shipping & Delivery page.

How to brew

in Gaiwan / Kännchen mit ca. 200 ml

Amount

ca. 6 - 8 g

Temperature

85 °C

Time

10 Sek.

Details

Art:
loser Schwarztee
Geschmack:
fruchtig, blumig, herb
Herkunft:
Kagoshima, Japan
land:
Japan
teeregion:
Kagoshima
Organically certified DE-ÖKO-39 - Non-EU-Agricalture

What does Teewald stand for?

When we founded Teewald in 2016, our mission was the same as it is today: to offer the world's best teas for a unique taste experience.

At Teewald you will find exceptional teas of outstanding quality. Perfect tea leaves of various shapes. Complex flavors. Subtle nuances. Transparent origin and processing.

With Teewald you support a small, independent family business from Dresden.

Please come visit us.

- Yang & Jonas (Founder of Teewald)

Customer Reviews

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J
Janika R.

Bio Yakushima Koucha / Schwarztee

P
Paolo
Energie und Geschmack...wow :)

Ein überraschender schwarzer, japanischer Tee. Bereits nach dem ersten Aufguss bleibt ein süßer und angenehmer Geschmack von exotischen Früchten im Mund. Empfehlt :)

Service bei Teewald